East Asian Cultures

From detailed research papers to captivating multimedia presentations, our students bring these cultures to life, highlighting the intricate connections between food, society, and heritage.

The Unexpected Fashion of Cabbage: An Exploration of Food Symbolism in East Asia

Harmonizing Tradition and Creativity: Integrating Confucian Values and Daoist Ideals

History of Mandopop—a Podcast

The Rise and Fall of Confucius Institutes

Examining Contemporary South Korean Confucianism: A Self Reflection

Chinese on the Skin: Outside the Homeland, Finding Oneself Through Pain

Garment Making Like Guo Pei: From Sketch to Stitch​

An Exploration of Authenticity, Trendiness, and Stereotyping Through “Exotic” Cuisine​

Scroll to Top