Hot Pot
Sushi and Nostalgia Banri Saito – 2023 See Brandon’s presentation slides below: Brandon-Cao-Hot-Pot Download
Sushi and Nostalgia Banri Saito – 2023 See Brandon’s presentation slides below: Brandon-Cao-Hot-Pot Download
Sushi and Nostalgia Banri Saito – 2023 https://twatanabe.wescreates.wesleyan.edu/wp-content/uploads/2023/06/Banri-Saito-Sushi-and-Its-Impact-on-the-US.mp4 See Banri’s full presentation slides below: Banri-Saito-Sushi-and-Nostalgia_-Sushi_s-Role-in-the-U.S_ Download
Vietnamese Rice Paper Rolls Amy Zang – 2023 https://twatanabe.wescreates.wesleyan.edu/wp-content/uploads/2023/06/Amy-Zang-Vietnamese-Rice-Paper-Rolls.mov See Amy’s full presentation slides below: Amy-Zang-Vietnamese-Rice-Paper-Rolls-1 Download
April at Wesleyan Will Schenck – 2022 When I submitted my essay “Buddhism and Haiku: The International Inheritance of a
How Yokai Adapts to Modern Societies: Differences in Yokai Interactions with Technology and Humans Zaitian (Cara) Chen – 2022 Introduction:
Hōjōki ver. 2021 Riho Kawamoto – May 2021 Situating Chōmei in a contemporary capitalist society (such as those of the
The Philosophy of Wabi Sabi Quentin Rollet – 2021 Introduction: For this project, I have decided to take photographs on
Two Truths and a Lie: Buddhist Food Today Through a Cooking Project Ella Biehn – May 2021 Introduction & Methodology:
Longing for the Simple Life: Buddhist Cuisine in East Asia as Ethical and Aesthetic Ella Biehn – April 2021 In
Problematizing “Japanese Mothers and Obentōs: The Lunch-Box as Ideological State Apparatus Alice Swan – 2021 In her 1991 book, Prohibited